JU Signatures

Bridge Tradition & Modernity

Gathering People Together

Our philosophy is to connect everyone over our signature repertoire of authentic dim sum and cantonese wok-fried delights in a contemporary social setting.

Media Features

JU Signatures Mini Snowskin Mooncake Series

Our Services

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RECIPES

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RECIPES

RECIPES

(Dim Sum Fried) Crisp-fried Beancurd Skin Roll with Fresh Prawns, Golden Brown Crisp Prawn Dumplings, Pan-fried Carrot Cake, Deep-fried Vegetarian Spring Roll (Luo Han Zhai Spring Roll)
Baked Orh Nee Tart with Gingko Nut 白果芋泥挞

QUALITY & BALANCE

Our Promise

We serve food, harmony, and laughter. 

Come join us as we make delicious Chinese New Year food and provide you with a wonderful, yet affordable eating experience in the heart of Serangoon Gardens.

RECOMMENDATIONS

NEW TASTING MENU

A LA CARTE

WOK-FRIED

A LA CARTE

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WINE LIST

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Testimonials

Environment and decor was cosy and nicely done. All the dishes looked appetising and tasted very fresh and good!

Will revisit and recommend!

Amanda

I’m particularly impressed that all the dim sum are handmade daily and the quality of ingredients used in the food is fresh and good!

Nathalie

Everything was done with a touch of perfection and we were greeted with a scrumptious spread of dim sum.

You definitely won’t be disappointed with the dim sum selection here!

Victor

I especially love the orh nee tarts where the ratio of yam to the delicate tart was very well balanced.

Will definitely head back when the dim sum cravings hit cause I ORHNEE have eyes for them ?.

Yifeng

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Chef Wong Kok Shyong

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