With our first birthday just around the corner, we are thrilled to invite you to join us to celebrate this milestone.
Our anniversary celebrations are not just about marking a year of success but also about cherishing the joy of gathering together with friends, family, and loved ones.
Prepare to embark on a culinary journey filled with delicious surprises and unforgettable moments, because we couldn’t have done this without you.
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ToggleAn Abundance of Dim Sum and Zi Char Delights
From 6th to 30th June, we have prepared a series of promotions exclusively for our anniversary celebrations.
Each week, as you indulge in our delectable creations, we will treat you to a delightful surprise that will ignite your senses and leave you craving for more:
Date | Special | Min Spend | Value |
Week 1 (6th to 9th June) | Free Signature Egg Tart | 10 | 2.4 |
Week 2 (13th to 16th June) | Free Chilled Soursop Delight | 20 | 5.8 |
Week 3 (20th to 23rd June) | Free Salted Egg Fish Skin | 30 | 12.8 |
Week 4 (27th to 30th June) | Free Jing Du Pork Ribs | 40 | 16.8 |
Date | Special | Min Spend | Value |
Week 1 (6th to 9th June) | Free Signature Egg Tart | 10 | 2.4 |
Week 2 (13th to 16th June) | Free Chilled Soursop Delight | 20 | 5.8 |
Week 3 (20th to 23rd June) | Free Salted Egg Fish Skin | 30 | 12.8 |
Week 4 (27th to 30th June) | Free Jing Du Pork Ribs | 40 | 16.8 |
Week 1 (6th to 9th June)
Spend $10 and receive a coupon for 1 free signature egg tart to start your anniversary feast.
Crafted with love and care, you’ll feel the delicate layers of golden pastry melt in your mouth, revealing a rich and creamy filling that whispers of nostalgia and warmth.
Let the sweetness transport you to a world where time slows down and joy fills the air.
Week 2 (13th to 16th June)
Treat yourself to a complimentary Chilled Soursop Delight dessert with $20 spent.
As you take your first spoonful, feel the cool and velvety texture dance on your palate, while the tangy notes of soursop awaken your taste buds.
Let the refreshing flavours transport you to a tropical paradise, where worries melt away and smiles are born.
Week 3 (20th to 23rd June)
Spend $30 and relish the decadent delight of our Salted Egg Fish Skin.
Crispy and golden, each bite unveils a tantalizing symphony of flavours—a perfect balance of salted egg richness and crispy fish skin goodness.
Let the combination of textures and tastes awaken your senses and transport you to a realm of culinary ecstasy.
Week 4 (27th to 30th June)
As a grand finale to our anniversary celebrations, spend $48 or above and savour the renowned Jing Du Pork Ribs.
Brace yourself for an explosion of flavour as you sink your teeth into tender, succulent meat coated in a tantalising glaze that melds sweet and savory notes.
As the flavours unfold on your palate, experience a moment of pure culinary ecstasy that will forever linger in your memory.
Creating Memories Together in Serangoon Gardens
It transcends mere sustenance, weaving threads of connection that transform ordinary moments into cherished memories.
Whether you’re gathered with friends, family, or loved ones, let the warmth of our surroundings envelop you as laughter fills the air and stories unfold.
Terms & Conditions
- Valid for dine-in only.
- Prices are exclusive of GST and service charge.
- Promotions are applicable from 10am to 2.30pm on weekdays, excluding weekends and public holidays.
- Egg Tart coupons are redeemable only throughout the month of June.